If you’re not someone who has been helplessly drawn into the multiverse thanks to the MCU (Marvel Cinematic Universe), Sony and Daniel Kwan and Daniel Scheinert, respectively, you might not have any clue what the “canon events” that have taken over TikTok really mean. For those who are scratching their heads over the popular term that currently has over 390 million views on the app, here’s the trend in a nutshell.

The lexicographers and editors at Dictionary.com know a long-lasting trend when they see one. For

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Many people are calling out mothers of sons - also known as “boy moms” - for the reason why they’re teaching their sons how to cook, as some people call it a “red flag”. The TikTok trend first began when user Laura Elizabeth Graham shared a video of herself cooking in the kitchen with her young son, as she wrote over the clip: “Making sure my son can cook so he’s not impressed by your daughter’s [Stouffer’s] lasagna.” She continued to write in the video’s caption that her son would need a “home-cooked meal” from his future wife. Meanwhile, fellow “boy moms” also hopped on the trend, as one shared a similar video how she was teaching her son cooking skills so “he’s not impressed by your frozen pizza daughter”. The videos have since sparked a debate, as many users replied that they were teaching their sons to cook “because it’s a necessary life skill for independence.” “Teaching my son to cook because it’s a basic necessity,” one person commented under Graham’s video. Another person proclaimed they were “team daughter-in-law,” while one viewer added that the trend was “screaming red flags”. In response to the TikTok trend, some mothers took the opportunity to point out that showing young boys how to cook - just so that he’s not “impressed” by someone else’s cuisine - only teaches him to expect a higher level of household labour from his future partner. In fact, TikTok user Payal Desai posted a series of videos showing the ways in which she was teaching her sons how to take care of themselves - emotionally and physically - as they grow older. In one video, Desai showed her sons how to clean the dishes and explained why she does it: “So your daughter doesn’t have to deal with a man who was catered to his whole life.” @lauraelizabethgraham He’s gonna need a home cooked meal Felicia ? #boymom #boymomlife #boymomsoftiktok #mamasboy #mommasboy #mamasboys #relatablemom #motherinlaw #motherinlawproblems #momsoftiktok IB: @brontevictoria.capowski ♬ original sound - Laura Elizabeth Graham Many mothers of young boys also joined in, showing the ways in which they were empowering their sons to be more self-sufficient and responsible. Meanwhile, psychologist and mother Amber Wardell reacted to the TikTok trend, saying in a video: “I’m teaching my son to cook so that he will show up for his future wife as though she’s his partner and not his servant.” The ongoing trend to categorise parents as a “boy mom” or “girl dad” reportedly perpetuates gender stereotypes. “The gendering process then continues through quite literally every aspect of that child’s life: the pink or blue newborn hospital beanie, the princess or football player clothing gifted at the baby shower, the jungle or fairyland nursery room decor, and of course, the toy trucks or baby dolls,” Dr Jessica N Pabón-Colón - an associate professor of women’s, gender, and sexuality studies at SUNY New Paltz - explained to Refinery29 in 2021. @payalforstyle No dust here. #dustyson #dustydaughter #trend #boymom ♬ original sound - Bryan Pabón-Colón emphasised that juxtaposing opposite genders, in hashtags like #BoyMom, also reinforces supposed gender differences. Speaking to the outlet, she explained that both the #GirlDad and #BoyMom trend “announces the ‘feminine’ mother’s ability to parent a child whose ‘masculine’ gender is different from hers,” and ultimately suggests that parents of the opposite gender have to try harder to relate to their girls and boys. @sensible_amber This is how we create snobby, entitled men who treat their wives like the help and constantly compare them to mommy dearest. Let’s teach our boys to be self-sufficient, nurturing, compassionate, and supportive. Let’s teach them that their wives do not exist to be their mommies. Most importantly, let’s teach our sons that it is HEALTHY and NORMAL for them to one day leave us and become more attached to their wives than they are to us, and that this is what we WANT for them. Otherwise, we’ll all end up with our boys living with us forever — not because they love us but because no women will have them. They’ll be divorced, lonely and miserable, and we’ll still be cooking their meals. Is this really what we want for our sons? #motherhood #momlife #motherhoodunplugged #motherhoodunited #parenting #boymom #biymomculture #toxicboymomculture ♬ original sound - Amber Although seemingly innocuous, she suggested that this mentality does more harm than good. While the hashtags themselves aren’t harmful, Pabón-Colón emphasised that their stereotypes are limiting. She argued that “the label ‘boy’ cannot possibly contain [a child’s] personality traits,” and that there’s more to any one person than their sex or gender. “Having a vulva does not explain a child’s desire to have a tea party with their dad any more than having a penis explains a child’s desire to climb a tree with their mom,” Pabón-Colón said. The Independent has contacted Laura Elizabeth Graham for comment. 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Lando Norris was left perplexed at the penalty which cost him points at the Canadian Grand Prix. The McLaren driver, who started seventh on the grid, was grappling for positions towards the bottom of the top-10 throughout the race which was won by Max Verstappen. However, his efforts were scuppered by a five-second time penalty dished out by the stewards for “unsportsmanlike conduct.” The penalty was later explained to be for Norris driving too slowly during the safety car period, in order for his McLaren team to “double-stack” Oscar Piastri and Norris in the pit-window without delay. “It doesn’t make sense to me,” Norris said, when asked about the penalty after the race, which dropped him from ninth at the chequered flag to outside the points in 13th. “I was three or four seconds down… I’m quite surprised. The rest of the race I was very happy with. There were some fun overtakes. “Everyone leaves gaps [in safety car period]. It’s not like I was 10 seconds down on my delta. If it’s a delta-difference, people should be given penalties for the last three or four years.” Despite missing out on two points, Norris admitted he enjoyed vying for positions throughout the race, including a thrilling last-lap battle with Alpine’s Esteban Ocon. “It was always about making the most of one opportunity I had,” he added. “It was a struggle, nothing was easy. Tough race, still managed to fight through which was nice. “The pace was a bit better than the last few weekends. Hopefully we can take some step forwards next time out.” Norris is currently 11th in the championship standings on 12 points, seven clear of team-mate Piastri. McLaren’s scoreless race in Montreal means the team still haven’t picked up points in Canada since 2014 – a streak of seven Canadian GP races without a top-10 finish. Read More Red Bull mastermind Adrian Newey hints at retirement: ‘It’s on a countdown’ Lewis Hamilton ‘excited’ to share Canada podium with two world champions Max Verstappen wins Canadian Grand Prix to match F1 legend in race wins ‘It’s on a countdown’: Red Bull mastermind Adrian Newey hints at retirement F1 Canadian Grand Prix LIVE: Race updates and lap times from Montreal Lewis Hamilton fastest as practice for Canadian GP finally starts

One of Singapore's most famous hotels reportedly makes $43,000 a day from one of their popular cocktails. Raffles Hotel is the home to one of the world's most iconic drinks, the Singapore Sling, which has since gone on to become known as the national drink. According to AU News, the hotel sells around 1,000 Singapore Slings a day. Costing $43 a pop, that would mean the Raffles Long Bar racks up a staggering $43,000 a day. One viral TikTok by @girlsvsglobe shows Sabina ticking off trying the famous drink, made from gin, pineapple juice, lime juice, curaçao and Bénédictine. Raffles also give visitors monkey nuts with the tradition of smashing the shells on the floor. Sign up for our free Indy100 weekly newsletter @girlvsglobe Singapore Sling at Raffles Hotel ? the Long Bar is where this cocktail was invented around 1915 - this is one of the most iconic food and drink spots in Singapore! have you tried a Singapore Sling? #singaporesling #singaporefoodie #singaporefood #cocktailtok The Singapore Sling was first created in 1915 by Raffles bartender Ngiam Tong Boon, with ingredients that purposely gave the cocktail a rosy hue. Raffles soon became a place of gathering, with men meeting up over glasses of whisky and gin. During this time, women were not allowed to drink alcohol in public, and so, teas, soft drinks and fruit juices were provided. Ngiam soon saw the opportunity to create an alcoholic drink to deceptively look like juice – but that was secretly infused with alcohol. "The clever bartender made the beverage pink to give it a feminine flair which, together with the use of clear alcohol, led people to think it was a socially acceptable drink for women," Raffles explained. "With that, the Singapore Sling was born. Needless to say, it became an instant hit." Have your say in our news democracy. Click the upvote icon at the top of the page to help raise this article through the indy100 rankings.

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