
Don’t be a BBQ bozo – these new cookbooks will help to get the grill going
Few things are more satisfying than cooking up a storm on the BBQ. Whether you’re catering for a crowd or firing up for a quick midweek dinner – as the weather starts to warm up, so do our grills. BBQing used to have a somewhat basic reputation for chucking unseasoned steaks on the grill and calling it a day. However, there are worlds of possibilities when it comes to cooking over fire – for example, did you know you could even whip up a batch of chocolate chip cookies outside? New BBQ cookbooks released in preparation for summer take us all over the world with their recipes, and could even convince you to build your own grill from scratch… DJ BBQ’s Backyard Baking: 50 Awesome Recipes For Baking Over Live Fire By: David Wright, Chris Taylor and Christian Stevenson Think BBQs are just for hunks of meat? Think again. DJ BBQ’s Backyard Baking proves baking doesn’t have to be an indoor, rainy day pursuit – and can be just as delicious and as much fun over the open fire outside. This book is a collaboration from three foodies – Christian Stevenson (better known as DJ BBQ), his regular co-author Chris Taylor and baker David Wright. The trio argue both cooking over fire and baking are often seen as overly complicated pursuits that are easy to get wrong – but in this book, they set out to prove this misconception wrong. The book starts with the basics – the equipment and set-ups you’ll need, with a baking focus – and then launches into a host of technicolour recipes. Dishes range from simple crowdpleasers, such as campfire bread and chocolate chip cookies (which yes, you can bake on a BBQ, you’ll discover) to the more adventurous, including lamb kofta sausage rolls and a full Moroccan-inspired chicken dinner. There’s even a recipe for charcoal ice cream – which isn’t black like you might see on Instagram, but is full of those beautiful, smokey flavours. With DJ BBQ’s signature brand of wit and irreverence, this book will open up the worlds of possibilities within outdoor cooking. Quadrille, £20. Photography by David Loftus. Available now. The DIY BBQ Cookbook: How To Build Your Own BBQ And Cook Up A Feast By: James Whetlor This is one for the DIY enthusiasts – anyone who really wants to their hands dirty when BBQing, from start to finish. While it’s all very well and good to use a regular, shop-bought BBQ, food writer James Whetlor is a huge proponent for making your own. Why? Because shop-bought versions are often expensive, and near-impossible to cart with you on a jaunt to the beach or a day in the park. But Whetlor predominantly highlights how fun it is to make your own BBQ. You don’t have to be a DIY wizard or a building maestro to do so – some of the simplest set-ups will be hugely effective. You’ll need a few basic bits of kit for a DIY BBQ – including breeze blocks, pots, planks and chains – all of which Whetlor says is available at your local DIY store. He also urges safety – wearing work gloves and goggles when building. Whetlor gives a comprehensive guide on building your own BBQ – covering all the different options, from small versions to one that can smoke a whole pig – and there’s even an ingenious step-by-step guide for building your own tandoor oven out of a flowerpot. If you’re tentative about building your own BBQ, Whetlor’s guide is so comprehensive he’ll put any nerves at rest – and then he follows up with the best bit: what to cook on your new creation. Dishes range from vibrant veggie options – mushroom tacos and miso-marinated aubergine steaks – to meaty dishes (coconut hot wings, tandoori quail, spicy pork ribs and more). Quadrille, £20. Photography by Sam Folan. Available now. Big Green Egg Feasts: Innovative Recipes To Cook For Friends And Family By: Tim Hayward While this book is predominantly geared towards people with Green Eggs – a specific type of ceramic BBQ – don’t be put off, because the recipes will suit anyone, with any type of BBQ. The beauty of a Green Egg is it covers so many different types of cooking – you can slow-roast, wok-fry and cook pizzas on there – but you’ll just as easily be able to do that without one, be it on stove or in your oven, if it’s not a recipe that specifically calls for BBQing. If you’ve got a Green Egg, food writer Tim Hayward will take you through the best ways to use it, making sure you get the most out of this (admittedly expensive) piece of kit. But the real strength of this cookbook lies in the sheer range of recipes included from all over the world. You’ll get step-by-step guides on how to make lobster rolls from the US, Indian chicken curry, a whole rack of spiced lamb from the Maghreb region in north-west Africa and Mexican taco recipes to feed a crowd. Dishes are vibrant, colourful and will be everything you want to make this summer – with or without a BBQ. Quadrille, £30. Photography by Sam Folan. Available now. Read More These recipes will keep you hydrated on hot days Three tomato salad recipes that aren’t boring Try one of these pasta recipes this British Tomato Fortnight Uncorked: How do I keep my wine cool at a picnic? Banging brunch recipes worth getting out of bed for Think pink: Three ways with rhubarb to make the most of the season
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Joe Alwyn has attended a dinner hosted by Celine artistic director Hedi Slimane during the 2023 Cannes Film Festival. The British actor was photographed at the event at Hotel du Cap-Eden Roc on Monday night (22 May). It marks the 32-year-old’s first appearance at a public event since he and Taylor Swift reportedly split up in April after six years together. Alwyn, who has writing credits for several of Swift’s songs under the pseudonym William Bowery, stepped out in a pale pink satin button-down shirt, a black suit jacket and black trousers. Other celebrities who attended the fashion house’s intimate dinner included model Kaia Gerba, Blackpink member Lisa, and BTS member V. Neither Alwyn nor Swift, 33, have publicly addressed or confirmed their break-up. The pair preferred to keep their relationship private when they were dating and rarely spoke about one another with the press. Entertainment Tonight first reported the split, quoting a source as saying that the “relationship had just run its course” and that the split was “not dramatic”. Another source told People on 10 April that the couple “had rough patches before and always worked things out, so friends thought they would take some time apart but eventually come back together”. However, the couple “ultimately” decided that they “weren’t the right fit for one another”, the source added. The “We Are Never Ever Getting Back Together” singer is currently on her Eras Tour, which began on 18 March and is set to end on 9 August. Alwyn, who usually attended Swift’s shows in support of the singer, had not been seen at any of her concerts since the tour began. Swift sparked rumours that she has been dating The 1975 frontman Matty Healy after he appeared at several of her shows and joined Phoebe Bridgers on-stage to open the pop star’s show in Nashville. Healy, 34, played the guitar during Bridgers’ song “Motion Sickness”. The two musicians have been spotted multiple times together since she ended things with Alwyn, including at several locations in New York City. This week, Swift told her audience in Foxborough, Massachusetts, that she has “never been this happy in my life in all aspects of my life ever” amid the rumoured romance. A video shared to TikTok showed the singer saying: “It’s not just a tour, I just sort of feel like my life finally feels like it makes sense. So I thought I’d play this song which brings me a lot of happy memories.” Read More Maya Hawke raises eyebrows at Cannes as she pirouettes down red carpet Taylor Swift tells fans she’s ‘never been this happy’ amid rumoured Matty Healy romance Sylvester Stallone’s daughters call Rocky star a ‘savant’ when it comes to their dating lives Taylor Swift tells fans she’s ‘never been this happy’ amid Matty Healy rumours Let’s not judge Taylor and Matty – rebound relationships aren’t always doomed Taylor Swift fans in dismay over new photo ‘confirming’ Matty Healy romance
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