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One American woman living in Paris left a bad taste in the mouths of her European followers when she said it was “weird” how French people butter their sandwiches. In a 5 August TikTok post, Amanda Rollins dished out the hot take while she prepared her and her boyfriend’s lunch for the following day. The lifestyle blogger took two half baguettes and cut them face open. As she began to prep the bread with pats of butter on her knife, she admitted that some one of her fellow American followers may find what she’s doing “strange.” “It occurred to me that French people do something very weird with sandwiches that I think you guys would find strange. This is butter,” Rollins said. “What they do, it’s like a classic sandwich. It’s ham, cheese, and butter.” She went on to explain how mustard and mayonnaise – two known sandwich spreads – are replaced with the salty dairy product that has a high concentration of fat. In her opinion, mayonnaise is “basically fat as well,” and the creamy sauce is more flavorful. Because of this, Rollins assumed people would think the butter replacement was “gross,” but she encouraged them to try it anyway. “I know you might be thinking that sounds gross, but it’s actually so good. Is it healthy? No, of course not,” the TikTok user remarked. “What do you think of that? It’s kind of crazy.” “Don’t knock it until you try it,” she continued. European app users couldn’t believe how taken aback Rollins was by the act of spreading butter on a sandwich. As odd as Rollins made the food choice seem, they found it even more unusual that Americans don’t follow the same recipe “Who doesn’t use butter in their sandwich?” a baffled individual wrote, while another added: “How is that crazy? It’s the most simple basic sandwich.” One woman assumed: “Honestly, I think it’s only the US that don’t put butter on their sandwiches.” @americanfille Beurre it up baby ?? #frenchculture #frenchpeople #jambonbeurre #parisien ♬ original sound - Amanda Rollins “Butter before anything,” a TikToker from England exclaimed. “Swede here, and totally normal in Scandinavia as well,” another user added. One Canadian person claimed it was typical in their area as well. “Always butter in a sandwich. No mayo ever,” they commented. Speaking with Insider, Rollins admitted she was not expecting so many people from outside the US to think using mayo in lieu of butter was irregular. “A lot of people were saying mayonnaise on a sandwich is weird — to which I GASPED. In the US we are big condiment people,” she remarked. Currently living in Paris, Rollins added how obviously barren the grocery store condiment sections were compared to the ones in America. She was confident that people in the US who put butter on their sandwich bread were in the “minority” because butter is more of a “toast lubricator.” “We don’t view BUTTER as a CONDIMENT, it’s like a cooking ingredient and sometimes a toast lubricator. Like slabbing cold butter onto a sandwich would feel weird in the US, I know I am not making this up,” she told The Independent. “People in the comments are GOING OFF on the fact that Americans are the only ones who don’t do this regularly. There’s someone from each country in Europe chiming in and saying ‘we do that in England, we do that in Germany, we do that in. Sweden, etc’ and I have comments like ‘this is the most normal thing in the world,’ ‘americans are the only ones who find this weird’ - to which I keep replying: ‘...and who do you think my audience is?’” she continued. Rollins’ butter on sandwiches aversion extends to all recipes except the ham and cheese combo. Otherwise, the Paris resident prefers to stick with saucy condiments like she’s always done in the States. Read More How to save money in the kitchen according to top chefs Taco vendor attacked and pepper sprayed by woman who ‘refused to pay for food’ How to pimp up your instant ramen (and save money) McDonald’s worker goes viral after revealing how the brand’s sweet tea is made Michelin-starred chef Michael O’Hare puts Skittle twist on classic desserts How to make Thai favourite lemongrass chicken stir-fry

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Fewer than a quarter of local authorities in England have enough holiday childcare provision for parents working full-time and costs have risen across Great Britain since last year, new research has found. Six weeks of summer childcare for each school-age child could cost almost £1,000, according to the Coram Family and Childcare charity’s annual survey. It said families in Great Britain face costs of £943 per child for this holiday period, which is £538 more than they would pay for after-school childcare in six weeks of term time. The research, based on surveys from local authorities in England, Scotland and Wales between April and June, found that the cost of holiday childcare has risen 3% since 2022. A place at a holiday club now costs an average of £157 per week – 2.3 times higher than the cost of an after-school club during term time, the charity said. Wales has the highest weekly price at £168, followed by Scotland at £157 and England at £156. While costs have risen, availability has decreased, according to the charity, with just 24% of local authorities in England saying they have enough holiday childcare for parents working full-time, down 2% on last year. Provision for eight to 11 year-olds has dropped by 7% on last year, with 23% of local authorities saying they have enough for this age group. The high of cost of holiday childcare is going to put a further strain on families’ already stretched budgets Megan Jarvie, Coram Availability of holiday childcare for disabled children in England has also continued to fall, Coram said, with just 5% of local authorities reporting they have enough to meet local demand, down from 7% in 2022. In Scotland, there has also been a drop in the proportion of local authorities reporting sufficient childcare – down 15% for 12 to 14 year olds, down 14% for children living in rural areas, down 12% for parents working full time and down 11% for eight to 11 year olds. No local authorities in Scotland reported having enough holiday childcare in all areas for disabled children, working parents, parents working atypical hours or children in rural areas. While Wales also has low levels of sufficient childcare for disabled children (5%) and 12 to 14 year olds (5%), the proportion of local authorities reporting sufficient childcare in all areas across all categories of holiday childcare, except parents working atypical hours and children in rural areas, has risen. Local authorities in Wales report the highest level of sufficiency of holiday childcare in all areas for parents working full time (18%), followed by four to seven year-olds and eight to 11 year-olds at 14%. Costs and availability of holiday childcare varies depending on where families live, the charity said, stating that parents in inner London pay up to 25% more than those in the East of England – £177 per week compared to £142. In the East Midlands, some holiday childcare places cost 104% more than the national average, while others are 58% less, Coram said. The charity is calling on the Government to extend childcare funding announced in the Spring Statement to include support during school holidays. Megan Jarvie, from Coram, said: “The high of cost of holiday childcare is going to put a further strain on families’ already stretched budgets. Even if families are able to afford these costs, many will struggle to find a place as we have found shortages right across the country. “Starting school doesn’t mean that childcare needs end. Instead, many find that it becomes more challenging to find options that are right for their family, particularly during the long school holidays. “New Government funding to help improve childcare options during term time is welcome – but families need childcare right through the year.” Coram is also calling on those in charge in England, Scotland and Wales to increase support for family information services to provide good quality holiday childcare information and ensure access to local provision that meets families’ needs, expand provision of school holiday activity and food programmes, and improve the accessibility of holiday childcare for children with special educational needs and disability (Send). Rapid price increases in essentials like food, housing and energy bills have left a growing number of the families we work with stretched and barely keeping their finances afloat Jamie Masraff, OnSide chief executive The Local Government Association (LGA) said “concerted investment and recruitment of quality staff” is needed to ensure correct provision for disabled children, and said it was “disappointing” that the Government had not extended childcare support to include summer holidays. Councillor Louise Gittins, chair of the LGA’s children and young people board, said: “While councils recognise the importance of ensuring there is sufficient provision available for children with Send, it can be difficult to ensure the right provision is available, particularly given the challenging situation that many providers face at the moment.” A Department for Education spokesperson said: “Our Holiday Activities and Food (HAF) programme, backed by £200 million per year to 2025, provides healthy meals, enriching activities and free childcare places to children from low-income families over the holidays. “We are also investing £30 million to test new and innovative approaches to short respite breaks for families of children and young people with special educational needs or disabilities.” Youth organisation OnSide called for the HAF scheme to be expanded to working parents, saying it is “increasingly hearing from working families who don’t qualify but are struggling to afford holiday clubs”. Its chief executive, Jamie Masraff, said: “Rapid price increases in essentials like food, housing and energy bills have left a growing number of the families we work with stretched and barely keeping their finances afloat. For too many, there’s simply nothing left to pay for vital summer childcare.” Read More Charity boss speaks out over ‘traumatic’ encounter with royal aide Ukraine war’s heaviest fight rages in east - follow live How to create a kitchen herb garden What is trail running and should we all be doing it? These are the women making waves in the cycling world

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