The sound of hammers and chisels striking stone rings out on most Sundays in the cemetery in the ancient town of Xochiaca, a village swallowed up decades ago by the urban sprawl of Mexico City

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FORT LAUDERDALE, Fla.--(BUSINESS WIRE)--Jun 2, 2023--

Mick Schumacher will appear at the Goodwood Festival of Speed next month, driving his father Michael’s 2011 Mercedes car. Schumacher Jnr. joined the Silver Arrows at the start of this season as an F1 reserve driver, after he was dropped from his race seat at Haas following two seasons with the team. The German has been a regular in the garage at Formula 1 races worldwide alongside CEO Toto Wolff and is eyeing a route back into the sport next year. The 24-year-old tested this year’s W14 car at a Pirelli tyre test earlier this month in Barcelona but will now get another go behind the wheel of his dad’s 2011 car – the W02 – at Goodwood. "It’s going to be spectacular to run in my dad’s 2011 car, the W02, even if it is only a short run,” Schumacher said, ahead of appearing at the festival for the first time. “Just experiencing this generation of cars will be mega. Knowing that he raced this car makes it extra special, and there will be many emotions coming with it. "I have been lucky enough to drive one of his Benetton cars and some of the Ferraris he raced. But this will be the first time behind the wheel of a Mercedes he drove. I am sure I will get out of it with a big smile on my face.” The W02 was Michael’s penultimate car in Formula 1, as he retired a year later at the end of the 2012 season. Schumacher Snr. joined Mercedes in 2010, coming out of retirement after claiming seven F1 world championships, including five-in-a-row with Ferrari from 2000-2004. Fellow Mercedes reserve driver Esteban Gutierrez will also appear at Goodwood, driving Mercedes’ 2021 constructor-winning car – the W12. Also appearing at this year’s Festival of Speed is four-time world champion Sebastian Vettel, who will drive in cars exclusively powered by e-fuels. This year’s festival, taking place from Thursday 13 - Sunday 16 July, is the 30th anniversary of the event. Read More Are Red Bull now the most successful F1 team ever – and how long can this dominance last? Max Verstappen aims to ‘keep winning’ after matching Ayrton Senna’s 41 victories Lewis Hamilton insists Mercedes must now switch focus to haul in Red Bull

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'GMA' Michael Strahan hosts a special segment that features three special hot dogs recipes made by Chef Joe Isidori for National Hot Dog Day

TikTokers has been left baffled by a never-ending “perpetual stew” being made by a chef to feed hungry New Yorkers. On TikTok, food trends and recipes come and go, capturing people’s imaginations for a time before the next thing comes around. The latest to grab the spotlight is one woman who is making a never-ending dish called a perpetual stew. Perpetual stew is a popular recipe from the Medival times that is made by continuously simmering the stew while topping up the ingredients to keep it going. It is rarely, if ever, drained fully. Sign up to our free Indy100 weekly newsletter Because it is so often strained and skimmed, it leaves behind “only dark, rich broth” according to How Stuff Works, making it very tasty and good for you. TikToker Annie Rauwerda has grown a large following by documenting the process of making the 14th-century Polish stew. What does TikTok think of perpetual stew? Rauwerda shared her first post about starting the process of making perpetual stew on 11 June. In the video, she said: “I’ve always wanted to do it. I’m finally doing it. It’s perpetual stew summer.” She shared a screenshot from the Wikipedia entry for perpetual stew, which claimed that, if properly maintained, the stew can continue cooking for “decades or longer”. @depthsofwikipedia more medieval behavior! In the next video about the stew, Rauwerda invited people to her house and everyone had to bring an ingredient to add to the stew. The ingredients included garlic, carrots, parsley, potatoes, onions, chives, celery, fennel and rice. @depthsofwikipedia come get your random community juice!!!!!!!!!message me if you want to come to the next ones Rauwerda explained in another update that someone added dill to the stew and that it was overpowering the flavour, adding, “I can't wait until we’re done with this batch”. She also invited people who live near Bushwick in New York to come and have some stew or bring an ingredient to add to it to message her. @depthsofwikipedia girls just wanna have stew! Rauwerda began having stew parties outside to give the stew to New Yorkers who wanted to try it. In her most recent update, posted four days ago, she said the stew has now been cooking for 38 days. TikTokers have jumped fully on board with the perpetual stew, with some saying they now want to move to Brooklyn, New York to be part of it. One person commented: “I’m literally so proud of u for making this stew I absolutely love this!!!!!!” Another wrote: “I’m being 100 per cent for real when I say I’m thinking about moving to Bushwick from Chicago so that I can contribute to the Stew.” “I’m visiting NYC for the first time in December and the stew is on my itinerary lol,” another hopeful fan wrote. Someone else said: “I’m not in New York but tbh I’d buy perpetual stew merch.” Have your say in our news democracy. Click the upvote icon at the top of the page to help raise this article through the indy100 rankings.

Dads don’t always get the credit they deserve. All too often they’re the butt of

Lewis Hamilton was the notable exception on a night when numerous F1 drivers voiced their concerns about jet lag and the demanding end of season schedule. This weekend’s inaugural Las Vegas Grand Prix in the heart of Sin City takes place a week prior to the final race of the season in Abu Dhabi, 8,000 miles away. F1 has a record 24-race calendar next season but even with this year totalling 22, Max Verstappen was among a number of drivers critical of the end of the season travel across the world. Yet Hamilton, speaking in the pre-race press conference in Vegas on Wednesday, insisted he feels ‘great’ ahead of the final two races of the season. “I personally haven’t found it [jet lag] a problem,” the seven-time world champion said. “Still manage to keep training and I feel great. I saw some of the drivers complaining about jet lag… but I’ve not found it a problem since I’ve been here. “It is demanding but we know that entering the sport. If it was easy, we wouldn’t do it.” Three-time world champion Verstappen had earlier criticised the schedule as the 2023 season draws to a close. Pierre Gasly, Yuki Tsunoda and Alex Albon were among the other drivers admitting to struggling with their sleep. “It’s already a 12-hour difference but also a completely different timezone because basically we live on a Japanese time schedule [in Vegas] but then almost on a different day,” Verstappen said. “I don’t really get that. That is very tiring. “It’s the end of the season that we have to do this, it doesn’t really make a lot of sense.” Verstappen also lambasted Wednesday’s lavish opening ceremony outside the new $500m pit building. All 20 drivers were introduced via lifts onto a string of podiums, concluding a half-an-hour show which included a drone sequence and a number of musical performances from the likes of Kylie Minogue, John Legend and Steve Aoki. Lando Norris also revealed he was “not a big fan” of the opening ceremony festivities, while Carlos Sainz believes the sport should soon look at the overall race weekend schedule due to it being “overpacked” with commitments for the drivers. Practice at the Las Vegas Strip Circuit starts at 3:30am on Friday morning (GMT). The race starts at 6am on Sunday morning in the UK, which is 10pm on Saturday night in Vegas. Read More ‘You look like a clown’: Max Verstappen derides Las Vegas GP opening ceremony F1 Las Vegas Grand Prix LIVE: Opening ceremony updates and news Lewis Hamilton makes F1 ‘circus’ plea after backlash from Las Vegas locals Celebrities and sponsors descend on Las Vegas as F1 returns to Sin City How Formula 1 cracked America Bernie Ecclestone wouldn’t bet on F1’s future in Las Vegas