Mike Flanagan's The Fall of the House of Usher has so many references to the

Take out your sunnies, folks, and prepare to be blinded by Coach’s new electrifying metallic and patent leather bags. The beloved pillowy Coach Tabby Bag has undergone a sleek, edgy transformation and is ready to party. While the first edition of the Coach Tabby Bag came in whimsical, pastel-candy hues, the second highlights the bag in mirror metallics and pigmented patent leather. Just think of the new silhouettes as the original’s fashion-forward twin sister.

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For National Seafood Month (October) this year, I’d like to celebrate Cornish rope grown mussels and encourage more people to cook them at home. Juicy, sustainable, and nutritious, they are a lower-impact species but often consumed less than industrially caught seafood such as prawns, tuna, cod and salmon. They’re grown on long ropes out in St Austell Bay, and the best thing about them is they’re incredibly sustainable – feeding off the nutrient-rich water before being harvested, which means there’s no damage to any reefs or the shoreline. This also means they’re super clean with hardly any beards to cut off before cooking. They’re also great value at around a tenner for two decent bowlfuls, of which you can do so many recipes. I love classic moules marinière with onion, white wine and parsley, or, as below, mussels with spinach and cider – perfection! Mussels with spinach and cider Ingredients: 1.75kg mussels Handful of spinach leaves (when in season, these could be swapped for wild garlic) 2 shallots, finely chopped 15g butter 100ml Cornish cider, or your favourite local equivalent Plenty of crusty bread to soak up the sauce Method: 1. Wash the mussels under plenty of cold, running water. Discard any open ones that won’t close when tapped on a board. 2. Pull off any tough, fibrous beards attached to the tightly closed shells. Give the mussels another quick rinse to remove any little pieces of shell. 3. Soften shallots in the butter in a large pan. 4. Add the mussels and cider, turn up the heat, then cover and steam them open in their own juices for 3-4 minutes. Give the pan a good shake every now and then. 5. Add spinach and remove from the heat and allow to wilt. 6. Spoon into four large warmed bowls and serve with plenty of crusty bread. Jack Stein is chef director at Rick Stein Restaurants. You can buy Cornish rope grown mussels from Rick Stein online for £10. Read More Dear Pret, this is what a £7 sandwich should look like Pub grub: Three recipes from Tom Kerridge’s new cookbook From Nepal to Tibet: Eight warming dishes from the coldest places on earth Two seasonal stews to keep the chill off this autumn Farmers’ markets in autumn are a cornucopia of colour Spice up your life: Three recipes from Nadiya Hussain’s new book that bring the heat

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Glastonbury has officially kicked off, with thousands of people rushing through the gates of Worthy Farm to attend the biggest festival in the world. The annual celebration of live music and performing arts will see headliners such as Arctic Monkeys, Elton John, and Guns ‘N’ Roses take to the main stage, as well as hundreds of other artists. Get live updates on Glastonbury 2023 here. It is also an event known for attracting some of the most edgy and chic sartorial looks that informed festival fashion all around the world. Famously, celebrities including Kate Moss, Alexa Chung and Sienna Miller have sparked trends while attending the major event. Although festival fashion has changed drastically over the years, this year’s Glastonbury can still expect to see some head-turning outfits, as revellers trot out their hardiest gear amid the sun and rain forecasts for the next few days. Here are our favourite looks at the festival so far: Ready, set, match Matching group outfits is a great way to make a statement as well as keep an eye on members of your squad at all times. Lost Jessica? Just look for the girl vibing in the Healing Fields in the same outfit as you. Flower power Are flower crowns a little 2010? Perhaps, but they’re classic festival-wear for a reason. This version is bright and vibrant, and most importantly, BIG. We love a good flower crown. Flying high Inflatable wings are certainly an unusual choice, but look perfectly in the right place at Glastonbury. We just hope he looks where he’s going, or someone’s going to get a face full of wing. Feeling green We can’t tell if this guy is trying to blend in with the foliage behind him, but he’s doing a pretty good job of it. 10/10 camouflage skills. Dress for the weather you want This huge wide-brimmed feather hat screams “sunshine” and will be sure to keep the excellent weather in Somerset going – even when the sun slips behind a cloud. Smile, boys Don’t feel like smiling? Let your head do it for you. Suited and booted These lads look like they know how to have a good time. Is the one in pink their leader? Read More Glastonbury festival fashion isn’t just about ripping off Kate Moss… it might not even exist anymore Glastonbury 2023 – live: Festival kicks off at Worthy Farm with spectacular fireworks display Free milk, £1 camping and political protests: Glastonbury through the years, in pictures How to navigate summer festivals with your teenager Glastonbury festival fashion might not even exist anymore 6 hacks for handling the heatwave at a festival